Experience the Flavors of Sabah Cooking
Experience the Flavors of Sabah.
Join us to explore the vibrant culinary world of Sabah through our interactive cooking experiences.
Embrace the Flavors of Sabah
Experience the tastes of Sabah with our expert guidance.
We are dedicated to promoting Sabah's rich food culture through interactive cooking classes and culinary tours.
Freshness Guaranteed
Discover the freshest local produce sourced directly from Kota Kinabalu markets, ensuring vibrant flavors in every dish.
Authentic Sabah Recipes
Explore a collection of traditional recipes showcasing Sabah’s unique culinary heritage, perfect for home cooks and food lovers alike.
Local Ingredient Insights
Gain valuable knowledge about Sabah’s seasonal ingredients, empowering you to cook with what's freshest and most flavorful.
Community Connection
Join a vibrant community of local cooks and food enthusiasts, sharing tips and experiences centered around Sabah's rich culinary landscape.
Explore Unique Cooking Features
Discover the distinct elements of our cooking experiences that showcase Sabah's culinary heritage.
Discover the rich flavors of Sabah with our unique cooking features.
Fresh Local Ingredients
Engage with fresh local ingredients sourced from the Kota Kinabalu market.
Traditional Cooking Methods
Join us for a comprehensive culinary experience that connects you with Sabah's rich food culture.
Traditional Cooking Techniques
Learn and practice traditional Sabah cooking methods that enhance the natural flavors of local produce.
Culinary Experience
Discover the vibrant colors and flavors of Sabah's exotic fruits.
Our Culinary Services
Culinary Services Designed for Everyone.
We offer a range of culinary services designed to enhance your cooking experience with local produce.
Hands-On Cooking Classes
Our cooking classes provide an immersive experience in traditional Sabah cuisine.
- Seasonal ingredient focus, expert chef guidance, cultural cooking techniques.
Culinary Tours of Kota Kinabalu
Join our group cooking classes for a communal culinary experience. You'll learn new recipes while enjoying the company of fellow food enthusiasts.
- Participants will learn about local culinary traditions while sampling delicious dishes. Our tours also include interactions with market vendors, enhancing the local food experience.
Private Cooking Sessions
We cater private events featuring Sabah cuisine, ensuring a unique dining experience for guests.
- Interactive cooking demonstrations, local market visits, tasting sessions
Recipe Development Services
Our team specializes in developing recipes that highlight the flavors and ingredients of Sabah.
- Interactive cooking demonstrations, ingredient tasting, cultural storytelling.
Customized Culinary Experiences
Our tailored culinary experiences allow you to immerse yourself in Sabah's food culture. Led by expert chefs, you will gain insights into local market practices and traditional cooking techniques.
- Tailored culinary experiences, expert chefs, local market insights
Cooking Workshops
We offer culinary services for private events, providing an authentic Sabah dining experience.
- Market visits, vendor interactions, hands-on cooking experience.
Affordable Cooking Classes for Everyone
Explore our competitive pricing for cooking classes and private sessions.
Our cooking classes are affordably priced, making it accessible to everyone interested in learning.
Beginner Cooking Class
This class introduces participants to fundamental cooking skills using fresh local ingredients.
Group Cooking Class
This session focuses on traditional cooking techniques using local ingredients.
Private Cooking Session
A tailored cooking experience for individuals or small groups, focusing on specific interests.
Meet Our Culinary Experts
Meet Our Culinary Experts
Our team is passionate about celebrating Sabah's rich culinary heritage, bringing together local experts and enthusiasts who share a love for authentic market cooking. With deep-rooted knowledge of the region's ingredients, they offer invaluable insights and recipes to elevate your cooking experience.
Amirul Hamzah
Head Chef
Siti Aisyah
Culinary Researcher
Rizal Ismail
Market Liaison Officer
Nurul Huda
Recipe Developer
Faizal Karim
Ingredient Sourcing Specialist
What Our Clients Say
What Our Customers Say
Our participants consistently rave about their experiences, highlighting the hands-on approach and the opportunity to learn about local ingredients.
The hands-on experience was incredible, and I learned so much about cooking with local ingredients!
The market tour was well-organized, and the insights into local produce were invaluable.
I appreciated the emphasis on local produce and the rich cultural stories behind each dish.
The culinary tour was enlightening, and I loved learning about local ingredients!
The culinary tours were insightful and fun; I loved exploring the markets and tasting authentic dishes!
Success Stories from Our Culinary Journey
Discover how local initiatives have thrived in the culinary scene.
Our case studies showcase successful projects that improve local cooking experiences and promote sustainable practices.
Sustainable Practices in Local Markets
Discover how our cooking classes have transformed the culinary skills of participants, allowing them to confidently prepare traditional Sabah dishes at home. With hands-on experience and guidance from local chefs, many have reported a newfound appreciation for Sabah's rich culinary heritage.
Sustainable Seafood Project
A sustainable seafood project resulted in a 30% reduction in waste and improved local fishing practices, benefiting 50 local fishermen and enhancing community awareness of sustainable practices.
Culinary Heritage Workshops
A collaborative project with local farmers improved the sourcing of seasonal produce, resulting in a 25% increase in the use of organic ingredients in our classes.
A Step-by-Step Approach to Culinary Excellence
Our Cooking Process Explained
Our process begins with a guided market visit, allowing you to select fresh local ingredients directly from vendors. Following this, you'll participate in hands-on cooking sessions, where traditional Sabah methods are taught to enhance the flavors of the produce you’ve chosen.
Initial Consultation
Our process begins with a consultation to understand your cooking goals and preferences.
Market Interaction
Next, we carefully select fresh ingredients from the best markets in Kota Kinabalu, ensuring all produce meets our quality standards for flavor and sustainability.
Engage with Local Markets
During the cooking session, participants engage hands-on with local ingredients, learning traditional techniques under the guidance of skilled chefs who emphasize the flavors of Sabah cuisine.
Create Authentic Dishes
During the cooking session, participants engage in hands-on activities, guided by our experienced chefs. This interactive experience lasts around 2-3 hours and focuses on traditional Sabah cooking techniques.
Feedback and Improvement
We ensure to follow up with participants for feedback, aiding in our continuous improvement efforts.
Our Journey Through Time
A journey through our milestones and achievements.
Since our inception, we have achieved significant milestones in promoting Sabah culinary traditions and local produce.
Founding of gigaxajesiva - 2018
Our company was founded in 2015 with a mission to educate and promote Sabah culinary traditions through local ingredients and recipes.
Expansion of Cooking Classes - 2020
The successful launch of our first culinary tour highlighted the vibrant flavors of local Sabah dishes.
Community Workshops in 2018
The launch of our cooking classes marked a significant step in community engagement and culinary education.
Introduction of Culinary Tours - 2022
In 2022, we launched our culinary tours, allowing participants to explore local markets and learn directly from vendors, enhancing their understanding of Sabah's food culture.
Expansion into Online Classes: 2022
In 2022, we launched online resources for cooking with local ingredients, enhancing accessibility to our recipes and cooking techniques for a wider audience.
Join Our Team: Career Opportunities in Culinary Excellence
Join our team and be part of Sabah's culinary journey.
Working at gigaxajesiva is about celebrating Sabah's rich food culture and sharing our passion for local ingredients with the community.
Culinary Instructor
As a Culinary Instructor, you will lead classes focusing on Sabah cooking styles and traditional recipes, providing hands-on training to participants.
Cooking Class Instructor
As a Cooking Class Instructor, you will lead hands-on sessions, guide participants in traditional cooking techniques, and share the stories behind each recipe.
Culinary Tour Guide
As a Culinary Tour Guide, you will lead groups through markets, sharing knowledge about local produce and Sabah culinary traditions.
Culinary Tour Guide
As a Culinary Instructor, you will be responsible for teaching cooking techniques and local recipes, guiding students through hands-on experiences.
Our Commitment to Culinary Excellence
Your Guide to Sabah's Local Ingredients
Learn how we celebrate the flavors and ingredients of Sabah.
Our Mission
Discover the vibrant flavors of Kota Kinabalu through our extensive guide to local ingredients, showcasing seasonal produce and unique spices that define Sabah's cuisine. Each entry provides tips on selection, storage, and preparation to help you create delicious dishes at home.
Our Vision
Our vision is to promote sustainable cooking practices that honor local traditions and ingredients while fostering a deep connection to Sabah's culinary heritage.
Core Principles
Our core principles focus on sustainability, community engagement, and preserving local culinary traditions.
Our Philosophy
We believe in celebrating and preserving Sabah's culinary traditions for future generations.
Our Values
Our values center around community engagement, sustainability, and a commitment to preserving Sabah's culinary traditions for future generations.
Our Legacy
Explore the diversity of Sabah's ingredients through our curated recipes. Each dish highlights local produce, bringing vibrant flavors to your kitchen.
Get in Touch with Us
Get in Touch with Us!
Reach out to us for inquiries about our classes, services, or any culinary-related questions.
+60 016 169-3979
send@gigaxajesiva.info
Pinnacle Tower Business Center, Jalan Sultan Ismail, No. 50250, Floor 23, Office 7, Kuala Lumpur, 50250, Malaysia
What types of cooking classes do you offer?
We offer a variety of cooking classes, including beginner, intermediate, and specialized sessions focusing on traditional Sabah recipes. Each class typically lasts 2-3 hours and includes hands-on preparation of dishes using fresh ingredients from the Kota Kinabalu market.
What types of cooking classes do you offer?
You can join our cooking classes in Kota Kinabalu, where experienced chefs teach traditional cooking methods using local ingredients. Classes typically last for 2-3 hours, and participants will prepare several dishes using fresh produce sourced from the market.
What is the duration of the cooking sessions?
To join our cooking classes, simply register through our website, select your preferred class, and make the payment. Classes fill up quickly, so early registration is recommended.
How can I participate in Sabah food festivals?
Yes, we offer culinary tours that include guided visits to the best markets in Kota Kinabalu, cooking demonstrations, and tastings of local specialties. These tours typically last half a day and provide insights into Sabah's culinary heritage.
What is the duration of your cooking classes?
Our cooking classes typically last 2-3 hours, providing a comprehensive learning experience that includes hands-on practice with local ingredients and techniques.
How do I prepare local dishes with market ingredients?
Yes, we provide all necessary cooking equipment and ingredients for our classes. Participants are encouraged to bring their enthusiasm and an eagerness to learn.
Are your cooking classes suitable for beginners?
Absolutely! Our classes are designed for all levels, including beginners. Each session includes step-by-step instructions to ensure everyone can follow along.
What types of ingredients can I expect to find at the Kota Kinabalu food market?
We offer a variety of classes, including beginner and advanced levels, focused on traditional Sabah recipes. Each class typically lasts 2-3 hours and provides participants with hands-on experience using fresh ingredients sourced from local markets.
What cooking techniques are commonly used in Sabah?
Yes, our classes are designed to accommodate all skill levels, including beginners. Our experienced instructors provide guidance tailored to each participant's ability, ensuring a rewarding cooking experience.
How can I participate in Sabah food festivals?
You can participate in Sabah food festivals by checking local event listings or visiting our website for updates on upcoming festivals. These events often feature cooking competitions, tastings, and workshops focused on Sabah culinary traditions.
